Culinary Arts and Hospitality Academy
Welcome Students and Parents! Thank you for checking out my page. If you cannot find what you are looking for, please contact me at the school weekdays between 9 am and 4 pm.

*CLICK AND DRAG AROUND THE 360 PHOTO(S) BELOW TO EXPLORE*


All I've done is give you a book. You have to have the courage to learn what's inside it.   -Miss Freida Joy Riley

2019-20 School Year

Fall Semester

1st Period
    9:00 am - 10:25 am = Culinary Arts and Hospitality III

2nd Period 10:30 am - 12:25 pm = Culinary Arts and Hospitality I

Accademic Enhancement and Clubs 12:30 pm - 1:00 pm

3rd Period  1:05 pm -  2:30 pm = Food and Nutrition I

​4th Period 2:35 pm -  4:00 pm = Teacher Planning


Spring Semester
1st Period
    9:00 am - 10:25 am = Teacher Planning

2nd Period 10:30 am - 12:25 pm = Culinary Arts and Hospitality II and IV (Applications)

Accademic Enhancement and Clubs 12:30pm - 1:00pm

3rd Period  1:05 pm -  2:30 pm = Food and Nutrition II

​4th Period 2:35 pm -  4:00 pm = Food and Nutrition I
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
October 27, no eventsOctober 28, no eventsOctober 29, no eventsOctober 30, no eventsOctober 31, no eventsNovember 01, no eventsNovember 02, no events
November 03, no eventsNovember 04, no eventsNovember 05, no eventsNovember 06, no eventsNovember 07, no eventsNovember 08, no eventsNovember 09, no events
November 10, no eventsNovember 11, no eventsNovember 12, no eventsNovember 13, no eventsNovember 14, no eventsNovember 15, no eventsNovember 16, no events
November 17, no eventsToday, November 18, no eventsNovember 19, no eventsNovember 20, no eventsNovember 21, no eventsNovember 22, no eventsNovember 23, no events
November 24, no eventsNovember 25, no eventsNovember 26, no eventsNovember 27, no eventsNovember 28, no eventsNovember 29, no eventsNovember 30, no events
Hello, my name is Marilyn Johnson and I teach Food and Nutrition as well as Culinary arts at Hickory Career and Art Magnet High School. I received my Associate of Science Degree in Culinary Arts from Johnson and Wales University and received my Bachelor of Science Degree in Hospitality Management with a minor in Food and Nutrition from Kent State University. 
I've been a NC Public School Teacher since 2012.